The Whitsundays on a plate, any style of food, any location, any event.
Multi award winning D’vine Catering is the Whitsundays largest and most experienced catering company, we service the mainland Whitsunday coast and islands including holding a catering permit for the famous Whitehaven Beach. They specialise in outside the square events including wedding venues, beaches, super yachts and private homes.
Why choose D'Vine Catering & Events?
• D’vine food packages to suit any budget in your choice of venue/location
• Professional restaurant staffing
• Off-site liquor license including their famous Rum Bar cocktails
• Catering for small and large groups
D'Vine provide everything from friendly, professional staff, to all the necessary equipment required for your occasion to be a huge success, this includes the Rum Bar experience, with highly trained cocktail bar tenders for all your celebration needs - but just because it’s called the Rum Bar it doesn’t mean that’s all they can do!
Their website has extensive menus to get you inspired and they will tailor a package to suit your budget, tastes and dietary requirements. Preparing food styles ranging from canapés, alternate drop formal dining, and buffet through to D’vine banquets.
A selection of D’vine Canapés.
• Moroccan meatballs with spicy salsa
• Onion & blue cheese tarts
• Crispy vegetarian spring rolls
• Crispy prawn wantons with Japanese mayo & sweet soy
• BBQ chilli prawn skewers
• Arancini balls
• Assorted dumplings with traditional dipping sauces
• Crispy salt & pepper dusted calamari
• Marinated popped chicken shanks w/ garlic aioli
• Mini gourmet lamb pies
• Chinese style duck pancakes with hoisin sauce
• Stuffed crumbed mushrooms served with garlic aioli
• Grilled lamb kebabs with minted yoghurt
• Pan fried 1/2 shell scallops with soy glaze
• Smoked salmon on blinis with herb creme fraiche
• Mini filet mignon skewers with hollandaise sauce
• Mini hot dogs with ketchup & mustard
• Mini local beer battered fish & chips with tartare sauce
• Mini beef sliders with caramelized onion & cheddar cheese
• Creamy mushroom & truffle risotto
• Chinese chicken and noodle stir fry with ginger & spring onion
• Rogan Josh lamb curry with steamed rice.
• Thai coconut curry with local fish and prawns served with steamed rice